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December 2005
Vol. 1 Num. 10
The Artichoke Press
"If it's fit to press, it's fit to print!"

Welcome to the "The Artichoke Press", the newsletter of Pressed Sandwiches. We hope you enjoy!

 
Christmas Candy Canes!
by Chef Claus   Wednesday, December 21st

There will be no Scrooge at Pressed. Free candy canes with your purchase this Wednesday!

Merry Christmas!

Christmas Special!
by Chef Artichoke   Lamb!

Roasted marinated lamb, sliced red onion, artichoke hearts, with mint spiced yogurt on a toasted ciabatta.

Holy lamb shank!

Vegetarian Vegetable Soup
by Chef Ladle  

Pressed will be offering its famous homemade vegetarian vegetable soup throughout the winter.

Tomatoes, potatoes, carrots, zucchini, onions, parsley, chick peas, and bit of harissa and black pepper for a touch of spice. Yes, and an artichoke heart or two of course.

Press-ed for a gift idea?
by Chef Arti-Claus   Pressed Gift Cards

If you really love someone, or even marginally like them, give them a Pressed Gift Card for Christmas.

And when crunching into that crunchy Cuban, savoring that Baby Spinach Salad, or drinking an award winning Coffee, they will thank you!

Until Christmas a free $5 will be added to a purchase of a $50 Pressed Gift Card.

Ho-Ho-Ho!

Donate to The Homeless Empowerment Project
by The Artichoke Press   The publisher of Spare Change News
Please look for Donation coupons in Pressed Sandwiches.

All proceeds after expenses go directly to programs for the Homeless.

Thank you!

Locations
    Visit Pressed!

Boston Cambridge
2 Oliver Street 736 Massachusetts Ave.
Financial District Central Square
Phone: 617-482- 9700 Phone: 617-864- 9600
Fax: 617-482- 8787 Fax: 617-864- 7800
Monday-Friday 7am- 3pm Monday-Friday 8am- 8pm
  Saturday 9am- 8pm
MapQuest Link MapQuest Link

 

phone: 617-482-9700

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